|
|
Medical Education Division |
Operational Medicine 2001
United States Naval Hospital Corpsman 1 & C Training Manual
NAVEDTRA 10670-C August 1986
United States Naval Hospital Corpsman 1 & C Training Manual
NAVEDTRA 10670-C August 1986
Home · Military Medicine · Sick Call · Basic Exams · Medical Procedures · Lab and X-ray · The Pharmacy · The Library · Equipment · Patient Transport · Medical Force Protection · Operational Safety · Operational Settings · Special Operations · Humanitarian Missions · Instructions/Orders · Other Agencies · Video Gallery · Phone Consultation · Forms · Web Links · Acknowledgements · Help · Feedback
|
Naval Education and Training Command: Hospital Corpsman 1 & C: August 1986 Chapter 3: Diet TherapyTable 3-10, Sample Low Carbohydrate, High Protein Menu
Approved for public release; Distribution is unlimited. The listing of any non-Federal product in this CD is not an endorsement of the product itself, but simply an acknowledgement of the source. Operational Medicine 2001 Health Care in Military Settings
This web version is provided by The Brookside Associates Medical Education Division. It contains original contents from the official US Navy NAVMED P-5139, but has been reformatted for web access and includes advertising and links that were not present in the original version. This web version has not been approved by the Department of the Navy or the Department of Defense. The presence of any advertising on these pages does not constitute an endorsement of that product or service by either the US Department of Defense or the Brookside Associates. The Brookside Associates is a private organization, not affiliated with the United States Department of Defense. |
||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||