|
Triglycerides are fat.
Triglycerides are often elevated in the same circumstances in which
cholesterol levels are elevated, and with the same significance: increased
risk of atherosclerosus and coronary artery disease.
Triglycerides may also be elevated in:
- Liver disease
- Endocrine disease
- Nephrotic syndrome
- Diabetes
- Pancreatitis
Triglycerides may be decreased in:
- Malnutrition
- Hyperthyroidism
- COPD
- Brain infarction
|
Normal Values*
|
Men |
40-160 mg/dl |
|
Women |
35-135 mg/dl |
|
Pregnancy |
<260 mg/dl |
|
Children |
30-138 mg/dl |
*These are general values taken from a variety of
sources. The actual normal values may vary from lab to lab and from one
type of testing protocol to another.
|
Source:
Operational Medicine 2001, Health
Care in Military Settings, NAVMED P-5139, May 1, 2001, Bureau
of Medicine and Surgery, Department
of the Navy, 2300 E Street NW, Washington, D.C., 20372-5300
OB-GYN 101:
Introductory Obstetrics & Gynecology
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Brookside Associates, LLC
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